Shrimp, tomatoes and fresh mushrooms in a spicy broth seasoned with lemon grass and Kaffir lime leaves.
Tender chicken breast, tomatoes and fresh mushrooms cooked in a spicy broth seasoned with lemon grass and Kaffir lime leaves.
Oyster mushrooms in coconut milk seasoned with lemon grass, Thai ginger, lime juice and cilantro.
Napa cabbage, bean curd, shiitake mushrooms and cellophane noodles in clear broth.
Classes & Catering
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