Beef, chicken, or pork, stir-fried with onions, string beans and mushroom with Thai basil and chilies.
Beef, chicken or pork stir-fried with shredded ginger, scallions, carrots, onions and mushrooms.
Shrimp, zucchini, eggs and scallions stir-fried in a light sauce.
Shrimp stir-fried with fresh asparagus in light sauce.
Shrimp, chicken and cashews tossed with mild chili sauce.
Whole flounder deep-fried seasoned with your choice of *Sweet tamarind sauce * Basil sauce *Crispy garlic sauce *Three-flavor sauce.
Shrimp, scallops, calamari and mussel stir-fried with bamboo shoots, string beans with delicious red curry sauce. (Without coconut milk) .
Cellophane noodles and shrimp seasoned with Thai pesto, ginger, napa cabbage, and peppercorns steamed in a claypot.
Classes & Catering
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